Vacuum Frying (VF)
What is vacuum frying (VF) in veggie chips processing?
Vacuum frying (VF) is a frying technique that uses a vacuum to fry food at lower temperatures than traditional frying methods. Compared with traditional frying (atmospheric conditions), vacuum frying reduced acrylamide formation in veggie chips dramatically by about 94%. Vacuum frying vegan snacks at 118°C produced fruit and vegetable-based snacks with low acrylamide content and desirable yellow golden color and texture attributes as compared to those fried in the traditional fryer.
Banana Chips (Vegan Snacks)
$4.7Original price was: $4.7.$3.9Current price is: $3.9./ 1kgJackfruit Chips (Vegan Snacks)
$10.5Original price was: $10.5.$8.9Current price is: $8.9./ 1kgMango Chips (Vegan Snacks)
$10.5Original price was: $10.5.$9.9Current price is: $9.9./1kgPurple Sweet Potato Chips (Vegan Snacks)
$7.9Original price was: $7.9.$6.9Current price is: $6.9./ 1kgTaro Chips (Vegan Snacks)
$10.5Original price was: $10.5.$9.9Current price is: $9.9./ 1kgYellow Sweet Potato Chips (Vegan Snacks)
$7.7Original price was: $7.7.$6.5Current price is: $6.5./ 1kgCrispy Fried Lotus Root Chips (Vegan Snacks)
$17.5Original price was: $17.5.$14.9Current price is: $14.9./ 1kgCrispy Fried Makhana Snacks (Lotus seed)
$28.5Original price was: $28.5.$24.9Current price is: $24.9./ 1kg